11
Jun
Ellyt Talv Awarded the Title of “Estonia’s Best Supply Chain Manager 2025”
A Major Recognition at the Pärnu Supply Chain Conference
We are thrilled to announce that Ellyt Talv, founder and CEO of MySnack OÜ ...
08
Jun
Peas: More Than a Vegetable – Your New Favorite Snack!
Pea Snacks with Sea Salt and CheeseDid you know that peas are one of the most easily absorbed plant-based sources of protein?
A comp...
05
Jun
FOODEX JAPAN 2025 – Networking, Growth, and a Surprising Win!
Foodex Japan 2025 x MySnack Taste Estonia
From March 11–14, the prestigious food and beverage trade fair Foodex Japan took...
18
Feb
5 reasons to choose natural healthy snacks for your snacking:
1. Avoiding additives
Natural snacks contain only natural ingredients – without artificial colors, preservatives, sweeteners, flav...
11
Dec
Reflecting on 2024: A Year of Flavor, Growth, and Healthy Snacking
As 2024 comes to a close, we take a moment to reflect on what an unforgettable year it’s been for MySnack. We’ve grown, introduced exci...
25
Jan
Nutrition during pregnancy and breastfeeding
Author: Kädi-Liis Sepp(the article was published in the magazine "Tere Beebi" in November 2020)
During pregnancy and breastfeeding,...
20
Aug
A nutritionist recommends: 5 things you should know about obesity and diabetes, and how to avoid it!
According to the World Health Organization, 422 million adults have been diagnosed with type 2 diabetes, 1.6 million people die each year as a result of diabetes, 1 in 3 adults is overweight, and 1 in 10 adults is obese.
20
Aug
Snacks without coloring and preservatives
No coloring or preservatives have been used to preserve Greenday products.
20
Aug
Five reasons to eat okra
Did you know that okra is one of the oldest vegetables whose traces of being consumed as food in Egypt date back to the 2nd millennium BC?